Author Index

A

  • Abbasi, S The effect of kemzyme on production performance, egg quality and nutrients digestibility in Hy Line- W36 laying hen at late production phase [Volume 28, Issue 1, 2018, Pages 13-31]
  • Abdi, E Effects of transient hypo- and hyper- thyroidism after extreme feed restriction on performance and ascites index of broiler chickens [Volume 28, Issue 4, 2019, Pages 165-180]
  • Abdi Benmar, H Effect of Boldenone undecylenate injection and dietary protein level on fattening performance, nutrient digestibility and carcass characteristics of Romanov-Moghani crossbred lambs [Volume 28, Issue 4, 2019, Pages 127-140]
  • Abdolahi, R Genetic analysis of growth curve parameters obtained by nonlinear functions in Moghani sheep using Bayesian approach [Volume 28, Issue 3, 2018, Pages 113-126]
  • Abdolalizadeh, F The impact of in ovo feeding with different L- arginine to L- lysine ratios on small intestine histological characteristics and immune system organs in day-old chicks [Volume 28, Issue 2, 2018, Pages 177-191]
  • Adib Moradi, M The impact of in ovo feeding with different L- arginine to L- lysine ratios on small intestine histological characteristics and immune system organs in day-old chicks [Volume 28, Issue 2, 2018, Pages 177-191]
  • Ahadi, S Evaluation of growth functions in describing the growth of Japanese quails fed diets deferring in nutrients density compared to NRC recommendation [Volume 28, Issue 1, 2018, Pages 127-139]
  • Ahani Azari, M Genetic analysis of milk yield by fixed and random regression models in Shirvan Kurdi sheep [Volume 28, Issue 2, 2018, Pages 127-141]
  • Ahmadi, S Estimating effects of inbreeding and individual increase in inbreeding on growth traits of Moghani sheep [Volume 28, Issue 3, 2018, Pages 81-96]
  • Akbari, M ffects of hydroalcoholic extract of Scrophularia striata in comparison with antibiotic, probiotic and a multivitamin and mineral supplement on growth performance and blood parameters of broilers [Volume 28, Issue 4, 2019, Pages 197-201]
  • Akbarpanah, Z Estimation of somatic cell count effect on daily milk yield at different lactation stages of dairy cows resulted from local and imported sperms [Volume 28, Issue 1, 2018, Pages 109-125]
  • Ali Arabi, H Effect of iron source on performance, some minerals, thyroid hormones and blood metabolites of Mehraban male lambs [Volume 28, Issue 1, 2018, Pages 77-92]
  • Alijani, S The implementation of principal component analysis in genetic evaluation of Iranian dairy cattle [Volume 28, Issue 1, 2018, Pages 213-228]
  • Alijani, S Estimating effects of inbreeding and individual increase in inbreeding on growth traits of Moghani sheep [Volume 28, Issue 3, 2018, Pages 81-96]
  • Alijoo, YA Effects of fennel seed (foeniculum vulgare) powder in corn or barley grain based diets on milk production and composition, ruminal fermentation and some blood parameters in Mohabadi dairy goats pre- and post-partum [Volume 28, Issue 1, 2018, Pages 141-158]
  • Alikhani, M ffect of feeding lipogenic compared with glucogenic diets on feed intake, performance, and ruminal pH in transitional dairy cows [Volume 28, Issue 3, 2018, Pages 181-193]
  • Alimohamadi, R Effect of different chemical and enzymatic treatments on nutritional value, gas production and digestibility of tomato Waste by in vitro techniques [Volume 28, Issue 2, 2018, Pages 23-34]
  • Alipour, D Effect of different chemical and enzymatic treatments on nutritional value, gas production and digestibility of tomato Waste by in vitro techniques [Volume 28, Issue 2, 2018, Pages 23-34]
  • Ansari, S Cow selective genotyping strategies for genomic selection programs in some simulated dairy cattle [Volume 28, Issue 2, 2018, Pages 111-126]
  • Arak, H The effect of concomitant use of ethanolic mixture extractions of Thyme and Oregano on performance and morphology of gastrointestinal tract in broilers fed contaminated feed with Aflatoxin B1 [Volume 28, Issue 3, 2018, Pages 1-16]
  • Asadollahi, S Effect of carbohydrate source and roasted of canola seed rich of oleic acid on performance, meat fatty acid profile and quality characteristics in fattening lambs [Volume 28, Issue 4, 2019, Pages 1-19]
  • Asgari, MR Estimation of somatic cell count effect on daily milk yield at different lactation stages of dairy cows resulted from local and imported sperms [Volume 28, Issue 1, 2018, Pages 109-125]
  • Asgari, MR Genetic analysis of Pollott-Gootwine mechanistic model parameters for lactation curve of Iranian dairy cows [Volume 28, Issue 3, 2018, Pages 17-46]
  • Attari, V Effects of feeding fennel, black seed and black caraway plant on milk yield, growth hormone and prolactin in lactating Holstein cows [Volume 28, Issue 3, 2018, Pages 169-179]

B

  • Babadi, L The effect of feeding whole branch of Albizia lebbeck tree on digestibility, some fermentation characteristics and rumen protozoa population of Najdi goats [Volume 28, Issue 1, 2018, Pages 195-211]
  • Babayan, H Effects of transient hypo- and hyper- thyroidism after extreme feed restriction on performance and ascites index of broiler chickens [Volume 28, Issue 4, 2019, Pages 165-180]
  • Bahaaldini, R Bioprocessing of acorn kernel with Lactobacillus plantarum to reduce its tannin [Volume 28, Issue 2, 2018, Pages 1-10]
  • Bahari, AA Effect of iron source on performance, some minerals, thyroid hormones and blood metabolites of Mehraban male lambs [Volume 28, Issue 1, 2018, Pages 77-92]
  • Bakhshayesh Khiabani, A Evaluation of frozen-thawed rooster sperm quality parameters in extender containing L-cysteine [Volume 28, Issue 4, 2019, Pages 55-67]
  • Bashtani, M Effect of pelleting on the chemical composition, nitrogen fractions and degradability characteristics of a commercial concentrates by two in vitro method [Volume 28, Issue 2, 2018, Pages 35-50]
  • Basiri, Sh Effects of feeding fennel, black seed and black caraway plant on milk yield, growth hormone and prolactin in lactating Holstein cows [Volume 28, Issue 3, 2018, Pages 169-179]
  • Beigi, MT Genomic study of population structure and phylogenetic relationship of Khuzestani buffaloes [Volume 28, Issue 1, 2018, Pages 181-194]
  • Beroozlak, M The effects of dietary replacement of inorganic iodine with organic source on growth performance, carcass characteristics, meat iodine content, thyroid hormones and some blood indices in broiler chickens [Volume 28, Issue 4, 2019, Pages 141-164]

C

  • Chaji, M Investigation the effect of diets containing different levels of oak kernel on ruminal digestion and fermentation and degradability of cow and buffalo in Khuzestan [Volume 28, Issue 3, 2018, Pages 17-29]
  • Chaji, M Effect of carbohydrate source and roasted of canola seed rich of oleic acid on performance, meat fatty acid profile and quality characteristics in fattening lambs [Volume 28, Issue 4, 2019, Pages 1-19]

D

  • Daghigh Kia, H Effects of different levels of Curcumin antioxidant in Beltsville modified diluent on rooster sperm quality after freeze-thawing process [Volume 28, Issue 1, 2018, Pages 65-76]
  • DaneshMesgaran, M The effect of alfalfa hay substitution with Kochia on milk production and composition, nutrient digestibility and rumen fermentation characteristic of Saanen dairy goats [Volume 28, Issue 4, 2019, Pages 41-53]
  • Daneshyar, M The effects of dietary replacement of inorganic iodine with organic source on growth performance, carcass characteristics, meat iodine content, thyroid hormones and some blood indices in broiler chickens [Volume 28, Issue 4, 2019, Pages 141-164]
  • Darmani, H Evaluation of growth functions in describing the growth of Japanese quails fed diets deferring in nutrients density compared to NRC recommendation [Volume 28, Issue 1, 2018, Pages 127-139]
  • Dashti, Gh Investigating the effectiveness of government support policies on total factor productivity in rural and pastoral systems of small ruminant husbandry in selected provinces of Iran [Volume 28, Issue 3, 2018, Pages 153-168]
  • Dastyar, B Effects of replacing barley with different processed corn on performance, carcass quality, rumen parameters and profitability of Afshar feedlot lambs [Volume 28, Issue 1, 2018, Pages 159-180]
  • Davariyan, A Comparison of the effect of Nettle and Elaeangus fruit powders and their mixture on performance and egg quality and quantity characteristics of laying hens at the end of production phase [Volume 28, Issue 3, 2018, Pages 97-111]
  • Dehghan Banadaki, M Effect of soybean meal and canola meal treated with various levels of tannin extracted from Pistachio hulls on crude protein fractions based on CNCPS system [Volume 28, Issue 2, 2018, Pages 51-63]
  • Dehnavi, E Cow selective genotyping strategies for genomic selection programs in some simulated dairy cattle [Volume 28, Issue 2, 2018, Pages 111-126]

E

  • Ebrahimi, E Effect of sodium, calcium, processed, and natural bentonites on ruminal ammonia nitrogen concentration using in vitro methods [Volume 28, Issue 1, 2018, Pages 93-108]
  • Ebrahimi, M An investigation on the effect of different essential oils on feed intake and sheep rumen microbial population [Volume 28, Issue 2, 2018, Pages 81-96]
  • Ebrahimi, M The impact of in ovo feeding with different L- arginine to L- lysine ratios on small intestine histological characteristics and immune system organs in day-old chicks [Volume 28, Issue 2, 2018, Pages 177-191]
  • Ebrahimnezhad, Y Comparison ofeffects of nettle and asparagus essential oil, antibiotic and probiotic on performance, intestinal histomorphometry and microflora in broiler chickens [Volume 28, Issue 4, 2019, Pages 21-39]
  • Erfavi Majd, N Effect of carbohydrate source and roasted of canola seed rich of oleic acid on performance, meat fatty acid profile and quality characteristics in fattening lambs [Volume 28, Issue 4, 2019, Pages 1-19]
  • Eshaghiyan, M The effect of alfalfa hay substitution with Kochia on milk production and composition, nutrient digestibility and rumen fermentation characteristic of Saanen dairy goats [Volume 28, Issue 4, 2019, Pages 41-53]
  • Eshragi, F Effects of replacing barley with different processed corn on performance, carcass quality, rumen parameters and profitability of Afshar feedlot lambs [Volume 28, Issue 1, 2018, Pages 159-180]
  • Eskandari, A Effect of sodium, calcium, processed, and natural bentonites on ruminal ammonia nitrogen concentration using in vitro methods [Volume 28, Issue 1, 2018, Pages 93-108]
  • Eskandarnasab, MP Evaluation of morphological characteristics and phenotypic variation of Iranian honeybee (Apis mellifera meda) in Zanjan province [Volume 28, Issue 2, 2018, Pages 11-22]
  • Esmaili Nojadeh, A The implementation of principal component analysis in genetic evaluation of Iranian dairy cattle [Volume 28, Issue 1, 2018, Pages 213-228]

F

  • Farhangfar, H Estimation of somatic cell count effect on daily milk yield at different lactation stages of dairy cows resulted from local and imported sperms [Volume 28, Issue 1, 2018, Pages 109-125]
  • Farhangfar, H Effect of pelleting on the chemical composition, nitrogen fractions and degradability characteristics of a commercial concentrates by two in vitro method [Volume 28, Issue 2, 2018, Pages 35-50]
  • Farhangfar, H Genetic analysis of Pollott-Gootwine mechanistic model parameters for lactation curve of Iranian dairy cows [Volume 28, Issue 3, 2018, Pages 17-46]
  • Farhoomand, P The effects of dietary replacement of inorganic iodine with organic source on growth performance, carcass characteristics, meat iodine content, thyroid hormones and some blood indices in broiler chickens [Volume 28, Issue 4, 2019, Pages 141-164]
  • Farshineh Adl, MB Evaluation of morphological characteristics and phenotypic variation of Iranian honeybee (Apis mellifera meda) in Zanjan province [Volume 28, Issue 2, 2018, Pages 11-22]
  • Fatehi, F Use of in vitro gas production technique for evaluation of corn meal nutritional value and fermentative predictions with comparison to some cereal sources [Volume 28, Issue 2, 2018, Pages 159-176]
  • Fatehi, F The investigation of interaction effects of feed bunk space and forage particle size on performance and feed consumption intensity within hours after feed delivery in Holstein female calves [Volume 28, Issue 4, 2019, Pages 83-98]
  • Fathi, B Effect of Boldenone undecylenate injection and dietary protein level on fattening performance, nutrient digestibility and carcass characteristics of Romanov-Moghani crossbred lambs [Volume 28, Issue 4, 2019, Pages 127-140]
  • Fathi, F Consumer’s willingness to pay for milk with functional food properties in Shiraz [Volume 28, Issue 3, 2018, Pages 139-152]
  • Fathi, H Comparison ofeffects of nettle and asparagus essential oil, antibiotic and probiotic on performance, intestinal histomorphometry and microflora in broiler chickens [Volume 28, Issue 4, 2019, Pages 21-39]
  • Fathollahzadeh, L Effects of different levels of conjugated linoleic acid (CLA) in post- molting diet of laying hens on production performance, immune response and some blood biochemical parameters [Volume 28, Issue 2, 2018, Pages 97-109]
  • Fayazi, J Genomic study of population structure and phylogenetic relationship of Khuzestani buffaloes [Volume 28, Issue 1, 2018, Pages 181-194]
  • Fayyazi, J Genetic analysis of growth curve parameters obtained by nonlinear functions in Moghani sheep using Bayesian approach [Volume 28, Issue 3, 2018, Pages 113-126]

G

  • Ganji, F Effect of pelleting on the chemical composition, nitrogen fractions and degradability characteristics of a commercial concentrates by two in vitro method [Volume 28, Issue 2, 2018, Pages 35-50]
  • Ganjkhanloo, M The investigation of interaction effects of feed bunk space and forage particle size on performance and feed consumption intensity within hours after feed delivery in Holstein female calves [Volume 28, Issue 4, 2019, Pages 83-98]
  • Ghahramanzadeh, M Investigating the effectiveness of government support policies on total factor productivity in rural and pastoral systems of small ruminant husbandry in selected provinces of Iran [Volume 28, Issue 3, 2018, Pages 153-168]
  • Ghanbari, F An investigation on the effect of different essential oils on feed intake and sheep rumen microbial population [Volume 28, Issue 2, 2018, Pages 81-96]
  • Ghasemi, HA ffects of hydroalcoholic extract of Scrophularia striata in comparison with antibiotic, probiotic and a multivitamin and mineral supplement on growth performance and blood parameters of broilers [Volume 28, Issue 4, 2019, Pages 197-201]
  • Ghavi Hossein-Zadeh, N Evaluation of growth functions in describing the growth of Japanese quails fed diets deferring in nutrients density compared to NRC recommendation [Volume 28, Issue 1, 2018, Pages 127-139]
  • Ghoorchi, T Effects of replacing barley with different processed corn on performance, carcass quality, rumen parameters and profitability of Afshar feedlot lambs [Volume 28, Issue 1, 2018, Pages 159-180]
  • Ghoorchi, T An investigation on the effect of different essential oils on feed intake and sheep rumen microbial population [Volume 28, Issue 2, 2018, Pages 81-96]
  • Ghorbani, GR ffect of feeding lipogenic compared with glucogenic diets on feed intake, performance, and ruminal pH in transitional dairy cows [Volume 28, Issue 3, 2018, Pages 181-193]
  • Ghorbani, MR The effect of myrtle leaves and essential oil on the fermentation characteristics and digestibility in Arabi sheep [Volume 28, Issue 2, 2018, Pages 143-157]
  • Golshahi, E Study the concentrations of lead and cadmium in farmed rainbow trout (Oncorhynchus mykiss) in Talesh of Guilan [Volume 28, Issue 2, 2018, Pages 65-79]

H

  • Hajivaliei, M Effect of iron source on performance, some minerals, thyroid hormones and blood metabolites of Mehraban male lambs [Volume 28, Issue 1, 2018, Pages 77-92]
  • HajKhodadadi, I The effect of kemzyme on production performance, egg quality and nutrients digestibility in Hy Line- W36 laying hen at late production phase [Volume 28, Issue 1, 2018, Pages 13-31]
  • Hasanpour, K The implementation of principal component analysis in genetic evaluation of Iranian dairy cattle [Volume 28, Issue 1, 2018, Pages 213-228]
  • Hassani, S Genetic analysis of milk yield by fixed and random regression models in Shirvan Kurdi sheep [Volume 28, Issue 2, 2018, Pages 127-141]
  • Hedayati, M The effect of concomitant use of ethanolic mixture extractions of Thyme and Oregano on performance and morphology of gastrointestinal tract in broilers fed contaminated feed with Aflatoxin B1 [Volume 28, Issue 3, 2018, Pages 1-16]
  • Hedayati, M Comparison of the effect of Nettle and Elaeangus fruit powders and their mixture on performance and egg quality and quantity characteristics of laying hens at the end of production phase [Volume 28, Issue 3, 2018, Pages 97-111]
  • Hoseinkhani, A The effects of variety and roasting on physical characteristics and ruminal degradability of barley grain [Volume 28, Issue 3, 2018, Pages 47-63]
  • Hosseini, SA Comparison ofeffects of nettle and asparagus essential oil, antibiotic and probiotic on performance, intestinal histomorphometry and microflora in broiler chickens [Volume 28, Issue 4, 2019, Pages 21-39]

J

  • Janmohammadi, H The impact of in ovo feeding with different L- arginine to L- lysine ratios on small intestine histological characteristics and immune system organs in day-old chicks [Volume 28, Issue 2, 2018, Pages 177-191]
  • Javanpard, A The implementation of principal component analysis in genetic evaluation of Iranian dairy cattle [Volume 28, Issue 1, 2018, Pages 213-228]
  • Joolazadeh, AR Effect of soybean meal and canola meal treated with various levels of tannin extracted from Pistachio hulls on crude protein fractions based on CNCPS system [Volume 28, Issue 2, 2018, Pages 51-63]

K

  • Kargar, Sh Consumer’s willingness to pay for milk with functional food properties in Shiraz [Volume 28, Issue 3, 2018, Pages 139-152]
  • Karimi, A The effect of different levels of early and late feed restrictions on commercial performance and ascites index in broiler chickens [Volume 28, Issue 3, 2018, Pages 65-80]
  • Karimi, A Effects of transient hypo- and hyper- thyroidism after extreme feed restriction on performance and ascites index of broiler chickens [Volume 28, Issue 4, 2019, Pages 165-180]
  • Karimi, MA Effect of Ajwain essential oil and β-agonist zilpaterol hydrochloride on performance and some enzymatic markers associated with cold stress in paternal line of Arian broiler chickens [Volume 28, Issue 1, 2018, Pages 33-49]
  • Kazemi, F Effects of replacing barley with different processed corn on performance, carcass quality, rumen parameters and profitability of Afshar feedlot lambs [Volume 28, Issue 1, 2018, Pages 159-180]
  • Kazemi, F Genetic analysis of milk yield by fixed and random regression models in Shirvan Kurdi sheep [Volume 28, Issue 2, 2018, Pages 127-141]
  • Kazemi, M Effect of sodium, calcium, processed, and natural bentonites on ruminal ammonia nitrogen concentration using in vitro methods [Volume 28, Issue 1, 2018, Pages 93-108]
  • Kazemi, M Use of in vitro gas production technique for evaluation of corn meal nutritional value and fermentative predictions with comparison to some cereal sources [Volume 28, Issue 2, 2018, Pages 159-176]
  • Kermanshahi, H Effect of sodium, calcium, processed, and natural bentonites on ruminal ammonia nitrogen concentration using in vitro methods [Volume 28, Issue 1, 2018, Pages 93-108]
  • Khabaz, M Effect of sodium, calcium, processed, and natural bentonites on ruminal ammonia nitrogen concentration using in vitro methods [Volume 28, Issue 1, 2018, Pages 93-108]
  • Khajavi, M Bioprocessing of acorn kernel with Lactobacillus plantarum to reduce its tannin [Volume 28, Issue 2, 2018, Pages 1-10]
  • Khalaji, S Comparison of the effect of Nettle and Elaeangus fruit powders and their mixture on performance and egg quality and quantity characteristics of laying hens at the end of production phase [Volume 28, Issue 3, 2018, Pages 97-111]
  • Khomeiri, M An investigation on the effect of different essential oils on feed intake and sheep rumen microbial population [Volume 28, Issue 2, 2018, Pages 81-96]
  • Kiyanfar, R Effects of different levels of conjugated linoleic acid (CLA) in post- molting diet of laying hens on production performance, immune response and some blood biochemical parameters [Volume 28, Issue 2, 2018, Pages 97-109]
  • Kolivand, M Effect of different chemical and enzymatic treatments on nutritional value, gas production and digestibility of tomato Waste by in vitro techniques [Volume 28, Issue 2, 2018, Pages 23-34]

M

  • Mahboobi, E Assessment of input and energy consumption in dairy farms with different housing systems [Volume 28, Issue 4, 2019, Pages 99-112]
  • Makar, H Use of in vitro gas production technique for evaluation of corn meal nutritional value and fermentative predictions with comparison to some cereal sources [Volume 28, Issue 2, 2018, Pages 159-176]
  • Mamouei, M Effect of carbohydrate source and roasted of canola seed rich of oleic acid on performance, meat fatty acid profile and quality characteristics in fattening lambs [Volume 28, Issue 4, 2019, Pages 1-19]
  • Manafi, M The effect of concomitant use of ethanolic mixture extractions of Thyme and Oregano on performance and morphology of gastrointestinal tract in broilers fed contaminated feed with Aflatoxin B1 [Volume 28, Issue 3, 2018, Pages 1-16]
  • Manafi, M Comparison of the effect of Nettle and Elaeangus fruit powders and their mixture on performance and egg quality and quantity characteristics of laying hens at the end of production phase [Volume 28, Issue 3, 2018, Pages 97-111]
  • Marouei, T Effects of different levels of Curcumin antioxidant in Beltsville modified diluent on rooster sperm quality after freeze-thawing process [Volume 28, Issue 1, 2018, Pages 65-76]
  • Masoodi, A Genetic analysis of growth curve parameters obtained by nonlinear functions in Moghani sheep using Bayesian approach [Volume 28, Issue 3, 2018, Pages 113-126]
  • Masoumi, R Effect of Boldenone undecylenate injection and dietary protein level on fattening performance, nutrient digestibility and carcass characteristics of Romanov-Moghani crossbred lambs [Volume 28, Issue 4, 2019, Pages 127-140]
  • Mirghelenj, SA Effects of different levels of conjugated linoleic acid (CLA) in post- molting diet of laying hens on production performance, immune response and some blood biochemical parameters [Volume 28, Issue 2, 2018, Pages 97-109]
  • Mirzadeh, Kh Investigation the effect of diets containing different levels of oak kernel on ruminal digestion and fermentation and degradability of cow and buffalo in Khuzestan [Volume 28, Issue 3, 2018, Pages 17-29]
  • Mirzaei Alamooti, H Assessment of input and energy consumption in dairy farms with different housing systems [Volume 28, Issue 4, 2019, Pages 99-112]
  • Moghaddam, GA Effects of different levels of Curcumin antioxidant in Beltsville modified diluent on rooster sperm quality after freeze-thawing process [Volume 28, Issue 1, 2018, Pages 65-76]
  • Moghaddam, Gh Evaluation of frozen-thawed rooster sperm quality parameters in extender containing L-cysteine [Volume 28, Issue 4, 2019, Pages 55-67]
  • Mohammadabadi, T Investigation the effect of diets containing different levels of oak kernel on ruminal digestion and fermentation and degradability of cow and buffalo in Khuzestan [Volume 28, Issue 3, 2018, Pages 17-29]
  • MohammadAbadi, T The effect of feeding whole branch of Albizia lebbeck tree on digestibility, some fermentation characteristics and rumen protozoa population of Najdi goats [Volume 28, Issue 1, 2018, Pages 195-211]
  • MohammadAbadi, T The effect of myrtle leaves and essential oil on the fermentation characteristics and digestibility in Arabi sheep [Volume 28, Issue 2, 2018, Pages 143-157]
  • Mohammadi, A The investigation of interaction effects of feed bunk space and forage particle size on performance and feed consumption intensity within hours after feed delivery in Holstein female calves [Volume 28, Issue 4, 2019, Pages 83-98]
  • Mohammadi, H An assessment of population stratification and haplotype based Genome-wide association for wool quality traits in Zandi sheep breed [Volume 28, Issue 2, 2018, Pages 193-204]
  • Mohammadi, H Study of haplotype blocks structure and haplotype based genome scan in autosomal chromosomes to body weight gain trait in Zandi sheep breed [Volume 28, Issue 4, 2019, Pages 69-82]
  • Mohammadi, M The effect of probiotic, prebiotic and synbiotic inclusion in diet on performance, serum lipids, and intestinal microflora of Japanese quails [Volume 28, Issue 4, 2019, Pages 113-126]
  • Mohammadzadeh, H The effects of variety and roasting on physical characteristics and ruminal degradability of barley grain [Volume 28, Issue 3, 2018, Pages 47-63]
  • Mohiti Asli, M The effect of probiotic, prebiotic and synbiotic inclusion in diet on performance, serum lipids, and intestinal microflora of Japanese quails [Volume 28, Issue 4, 2019, Pages 113-126]
  • Montazer, MB Genetic analysis of Pollott-Gootwine mechanistic model parameters for lactation curve of Iranian dairy cows [Volume 28, Issue 3, 2018, Pages 17-46]
  • Moradi, H Genomic study of population structure and phylogenetic relationship of Khuzestani buffaloes [Volume 28, Issue 1, 2018, Pages 181-194]
  • Moradi, H An assessment of population stratification and haplotype based Genome-wide association for wool quality traits in Zandi sheep breed [Volume 28, Issue 2, 2018, Pages 193-204]
  • Moradi, H Study of haplotype blocks structure and haplotype based genome scan in autosomal chromosomes to body weight gain trait in Zandi sheep breed [Volume 28, Issue 4, 2019, Pages 69-82]
  • Moradi, MH Use of in vitro gas production technique for evaluation of corn meal nutritional value and fermentative predictions with comparison to some cereal sources [Volume 28, Issue 2, 2018, Pages 159-176]
  • Moradi, MH An assessment of population stratification and haplotype based Genome-wide association for wool quality traits in Zandi sheep breed [Volume 28, Issue 2, 2018, Pages 193-204]
  • Moradi, MH Study of haplotype blocks structure and haplotype based genome scan in autosomal chromosomes to body weight gain trait in Zandi sheep breed [Volume 28, Issue 4, 2019, Pages 69-82]
  • Moslemi, AR Evaluation of morphological characteristics and phenotypic variation of Iranian honeybee (Apis mellifera meda) in Zanjan province [Volume 28, Issue 2, 2018, Pages 11-22]

N

  • Naghiha, R Bioprocessing of acorn kernel with Lactobacillus plantarum to reduce its tannin [Volume 28, Issue 2, 2018, Pages 1-10]
  • Naserian, AA Effect of sodium, calcium, processed, and natural bentonites on ruminal ammonia nitrogen concentration using in vitro methods [Volume 28, Issue 1, 2018, Pages 93-108]
  • Naseriyan, AA The effect of alfalfa hay substitution with Kochia on milk production and composition, nutrient digestibility and rumen fermentation characteristic of Saanen dairy goats [Volume 28, Issue 4, 2019, Pages 41-53]
  • Nasiiri, MR The study of factors affecting culling and survival distribution functionin Iranian Holstein cows [Volume 28, Issue 1, 2018, Pages 51-64]
  • Nemati, Z The effect of different levels of early and late feed restrictions on commercial performance and ascites index in broiler chickens [Volume 28, Issue 3, 2018, Pages 65-80]
  • Nemati, Z Effects of transient hypo- and hyper- thyroidism after extreme feed restriction on performance and ascites index of broiler chickens [Volume 28, Issue 4, 2019, Pages 165-180]
  • Nezamdoust, S Genetic analysis of Pollott-Gootwine mechanistic model parameters for lactation curve of Iranian dairy cows [Volume 28, Issue 3, 2018, Pages 17-46]

O

  • Olyaei, M Effects of different levels of conjugated linoleic acid (CLA) in post- molting diet of laying hens on production performance, immune response and some blood biochemical parameters [Volume 28, Issue 2, 2018, Pages 97-109]

P

  • Pahlavani, R Investigating the effectiveness of government support policies on total factor productivity in rural and pastoral systems of small ruminant husbandry in selected provinces of Iran [Volume 28, Issue 3, 2018, Pages 153-168]
  • Pirmohammadi, R Effects of fennel seed (foeniculum vulgare) powder in corn or barley grain based diets on milk production and composition, ruminal fermentation and some blood parameters in Mohabadi dairy goats pre- and post-partum [Volume 28, Issue 1, 2018, Pages 141-158]
  • Poursina, B Economic performance of diets formulated with different levels of energy and digestible amino acids in broiler chickens [Volume 28, Issue 1, 2018, Pages 1-12]
  • Prsaei, S Bioprocessing of acorn kernel with Lactobacillus plantarum to reduce its tannin [Volume 28, Issue 2, 2018, Pages 1-10]

R

  • Rafat, SA An assessment of population stratification and haplotype based Genome-wide association for wool quality traits in Zandi sheep breed [Volume 28, Issue 2, 2018, Pages 193-204]
  • Rahimi, T The effect of probiotic, prebiotic and synbiotic inclusion in diet on performance, serum lipids, and intestinal microflora of Japanese quails [Volume 28, Issue 4, 2019, Pages 113-126]
  • Rahmati, Z Investigation the effect of diets containing different levels of oak kernel on ruminal digestion and fermentation and degradability of cow and buffalo in Khuzestan [Volume 28, Issue 3, 2018, Pages 17-29]
  • Rajabi, Z The impact of in ovo feeding with different L- arginine to L- lysine ratios on small intestine histological characteristics and immune system organs in day-old chicks [Volume 28, Issue 2, 2018, Pages 177-191]
  • Rashedi, A Genetic analysis of growth curve parameters obtained by nonlinear functions in Moghani sheep using Bayesian approach [Volume 28, Issue 3, 2018, Pages 113-126]
  • RezaYazdi, K Effect of soybean meal and canola meal treated with various levels of tannin extracted from Pistachio hulls on crude protein fractions based on CNCPS system [Volume 28, Issue 2, 2018, Pages 51-63]
  • Riasi, A ffect of feeding lipogenic compared with glucogenic diets on feed intake, performance, and ruminal pH in transitional dairy cows [Volume 28, Issue 3, 2018, Pages 181-193]
  • Roshanfekr, H Investigation the effect of diets containing different levels of oak kernel on ruminal digestion and fermentation and degradability of cow and buffalo in Khuzestan [Volume 28, Issue 3, 2018, Pages 17-29]
  • Rostami, F ffects of hydroalcoholic extract of Scrophularia striata in comparison with antibiotic, probiotic and a multivitamin and mineral supplement on growth performance and blood parameters of broilers [Volume 28, Issue 4, 2019, Pages 197-201]

S

  • Saba, J Evaluation of morphological characteristics and phenotypic variation of Iranian honeybee (Apis mellifera meda) in Zanjan province [Volume 28, Issue 2, 2018, Pages 11-22]
  • SadeghiPanah, H Comparison ofeffects of nettle and asparagus essential oil, antibiotic and probiotic on performance, intestinal histomorphometry and microflora in broiler chickens [Volume 28, Issue 4, 2019, Pages 21-39]
  • Saegh, J Comparison ofeffects of nettle and asparagus essential oil, antibiotic and probiotic on performance, intestinal histomorphometry and microflora in broiler chickens [Volume 28, Issue 4, 2019, Pages 21-39]
  • Safiyari, Sh Study the concentrations of lead and cadmium in farmed rainbow trout (Oncorhynchus mykiss) in Talesh of Guilan [Volume 28, Issue 2, 2018, Pages 65-79]
  • Saghi, DA The study of factors affecting culling and survival distribution functionin Iranian Holstein cows [Volume 28, Issue 1, 2018, Pages 51-64]
  • Saghi, DA Genetic analysis of milk yield by fixed and random regression models in Shirvan Kurdi sheep [Volume 28, Issue 2, 2018, Pages 127-141]
  • Salehpour, K The effect of myrtle leaves and essential oil on the fermentation characteristics and digestibility in Arabi sheep [Volume 28, Issue 2, 2018, Pages 143-157]
  • Samadi, F Genetic analysis of milk yield by fixed and random regression models in Shirvan Kurdi sheep [Volume 28, Issue 2, 2018, Pages 127-141]
  • Samadian, F Effect of Ajwain essential oil and β-agonist zilpaterol hydrochloride on performance and some enzymatic markers associated with cold stress in paternal line of Arian broiler chickens [Volume 28, Issue 1, 2018, Pages 33-49]
  • Sani, F Investigating the effectiveness of government support policies on total factor productivity in rural and pastoral systems of small ruminant husbandry in selected provinces of Iran [Volume 28, Issue 3, 2018, Pages 153-168]
  • Sargolzaei, M Cow selective genotyping strategies for genomic selection programs in some simulated dairy cattle [Volume 28, Issue 2, 2018, Pages 111-126]
  • Sari, M Effect of carbohydrate source and roasted of canola seed rich of oleic acid on performance, meat fatty acid profile and quality characteristics in fattening lambs [Volume 28, Issue 4, 2019, Pages 1-19]
  • Sarvari, S The effects of variety and roasting on physical characteristics and ruminal degradability of barley grain [Volume 28, Issue 3, 2018, Pages 47-63]
  • Sedghi, M Economic performance of diets formulated with different levels of energy and digestible amino acids in broiler chickens [Volume 28, Issue 1, 2018, Pages 1-12]
  • Sefidpari, P Assessment of input and energy consumption in dairy farms with different housing systems [Volume 28, Issue 4, 2019, Pages 99-112]
  • Seifdavati, J Effect of Boldenone undecylenate injection and dietary protein level on fattening performance, nutrient digestibility and carcass characteristics of Romanov-Moghani crossbred lambs [Volume 28, Issue 4, 2019, Pages 127-140]
  • Seifzadeh, M Study the concentrations of lead and cadmium in farmed rainbow trout (Oncorhynchus mykiss) in Talesh of Guilan [Volume 28, Issue 2, 2018, Pages 65-79]
  • Shadparvar, AA The effect of nucleus size and selection intensity on the amount of bias due to ignoring the effect of selection in estimated genetic gain in nucleus breeding schemes in Lori Bakhtiari sheep [Volume 28, Issue 3, 2018, Pages 127-138]
  • Shahdadi, AR The study of factors affecting culling and survival distribution functionin Iranian Holstein cows [Volume 28, Issue 1, 2018, Pages 51-64]
  • Shahmoradi, A ffect of feeding lipogenic compared with glucogenic diets on feed intake, performance, and ruminal pH in transitional dairy cows [Volume 28, Issue 3, 2018, Pages 181-193]
  • Shahverdi, F The effect of nucleus size and selection intensity on the amount of bias due to ignoring the effect of selection in estimated genetic gain in nucleus breeding schemes in Lori Bakhtiari sheep [Volume 28, Issue 3, 2018, Pages 127-138]
  • Shamshirgaran, Y Estimation of somatic cell count effect on daily milk yield at different lactation stages of dairy cows resulted from local and imported sperms [Volume 28, Issue 1, 2018, Pages 109-125]
  • Shariati, MM The study of factors affecting culling and survival distribution functionin Iranian Holstein cows [Volume 28, Issue 1, 2018, Pages 51-64]
  • Sheikhloo, MR Estimating effects of inbreeding and individual increase in inbreeding on growth traits of Moghani sheep [Volume 28, Issue 3, 2018, Pages 81-96]
  • Shenkel, F Cow selective genotyping strategies for genomic selection programs in some simulated dairy cattle [Volume 28, Issue 2, 2018, Pages 111-126]
  • Shirzadi, H ffects of hydroalcoholic extract of Scrophularia striata in comparison with antibiotic, probiotic and a multivitamin and mineral supplement on growth performance and blood parameters of broilers [Volume 28, Issue 4, 2019, Pages 197-201]
  • Shodja, J An assessment of population stratification and haplotype based Genome-wide association for wool quality traits in Zandi sheep breed [Volume 28, Issue 2, 2018, Pages 193-204]
  • Shodja, J Study of haplotype blocks structure and haplotype based genome scan in autosomal chromosomes to body weight gain trait in Zandi sheep breed [Volume 28, Issue 4, 2019, Pages 69-82]
  • Sirjani, MH Use of in vitro gas production technique for evaluation of corn meal nutritional value and fermentative predictions with comparison to some cereal sources [Volume 28, Issue 2, 2018, Pages 159-176]
  • Soleimain, P Economic performance of diets formulated with different levels of energy and digestible amino acids in broiler chickens [Volume 28, Issue 1, 2018, Pages 1-12]

T

  • Taghizadeh, A The effects of variety and roasting on physical characteristics and ruminal degradability of barley grain [Volume 28, Issue 3, 2018, Pages 47-63]
  • Taheri, V Effects of feeding fennel, black seed and black caraway plant on milk yield, growth hormone and prolactin in lactating Holstein cows [Volume 28, Issue 3, 2018, Pages 169-179]
  • Taherpour, K ffects of hydroalcoholic extract of Scrophularia striata in comparison with antibiotic, probiotic and a multivitamin and mineral supplement on growth performance and blood parameters of broilers [Volume 28, Issue 4, 2019, Pages 197-201]
  • Tahmasbi, AB Effect of sodium, calcium, processed, and natural bentonites on ruminal ammonia nitrogen concentration using in vitro methods [Volume 28, Issue 1, 2018, Pages 93-108]
  • Tayebipour, A Economic performance of diets formulated with different levels of energy and digestible amino acids in broiler chickens [Volume 28, Issue 1, 2018, Pages 1-12]
  • Teimourpour, S Effect of Boldenone undecylenate injection and dietary protein level on fattening performance, nutrient digestibility and carcass characteristics of Romanov-Moghani crossbred lambs [Volume 28, Issue 4, 2019, Pages 127-140]
  • Towhidi, A Effect of Ajwain essential oil and β-agonist zilpaterol hydrochloride on performance and some enzymatic markers associated with cold stress in paternal line of Arian broiler chickens [Volume 28, Issue 1, 2018, Pages 33-49]

V

  • Vahedi, V Effect of Ajwain essential oil and β-agonist zilpaterol hydrochloride on performance and some enzymatic markers associated with cold stress in paternal line of Arian broiler chickens [Volume 28, Issue 1, 2018, Pages 33-49]
  • Valizadeh, R The effect of alfalfa hay substitution with Kochia on milk production and composition, nutrient digestibility and rumen fermentation characteristic of Saanen dairy goats [Volume 28, Issue 4, 2019, Pages 41-53]
  • Vatankhah, M The effect of nucleus size and selection intensity on the amount of bias due to ignoring the effect of selection in estimated genetic gain in nucleus breeding schemes in Lori Bakhtiari sheep [Volume 28, Issue 3, 2018, Pages 127-138]

Y

  • Yari, M Effects of fennel seed (foeniculum vulgare) powder in corn or barley grain based diets on milk production and composition, ruminal fermentation and some blood parameters in Mohabadi dairy goats pre- and post-partum [Volume 28, Issue 1, 2018, Pages 141-158]

Z

  • Zaboli, Kh Effect of iron source on performance, some minerals, thyroid hormones and blood metabolites of Mehraban male lambs [Volume 28, Issue 1, 2018, Pages 77-92]
  • Zahmatkesh, D Assessment of input and energy consumption in dairy farms with different housing systems [Volume 28, Issue 4, 2019, Pages 99-112]
  • Zali, A The investigation of interaction effects of feed bunk space and forage particle size on performance and feed consumption intensity within hours after feed delivery in Holstein female calves [Volume 28, Issue 4, 2019, Pages 83-98]
  • Zand, N Effect of iron source on performance, some minerals, thyroid hormones and blood metabolites of Mehraban male lambs [Volume 28, Issue 1, 2018, Pages 77-92]
  • Zargar, MR Genomic study of population structure and phylogenetic relationship of Khuzestani buffaloes [Volume 28, Issue 1, 2018, Pages 181-194]
  • Zeinali, M Assessment of input and energy consumption in dairy farms with different housing systems [Volume 28, Issue 4, 2019, Pages 99-112]
  • Zerehdaran, S The study of factors affecting culling and survival distribution functionin Iranian Holstein cows [Volume 28, Issue 1, 2018, Pages 51-64]